Is it possible for a country music icon to translate her stardom into a successful restaurant venture? Reba McEntire's "Reba's Place" in Atoka, Oklahoma, suggests the answer is a resounding yes.
Nestled in the heart of downtown Atoka, Oklahoma, "Reba's Place" isn't just another restaurant; it's a testament to the enduring legacy of Reba McEntire, the "Queen of Country Music," and a vibrant partnership with the Choctaw Nation. The establishment, housed within the historic walls of a meticulously refurbished Masonic Temple dating back to 1915, offers a unique blend of culinary delights, live music, and a touch of McEntire's personal history.
The genesis of "Reba's Place" is rooted in a collaborative spirit, a co-op partnership between the Choctaw Nation and Reba McEntire herself. This collaboration has breathed new life into a historic landmark, transforming it into a thriving hub for both locals and visitors. The grand opening was a significant event, marking the beginning of a new chapter for Atoka and a tangible expression of McEntire's commitment to her roots in nearby Chockie, Oklahoma.
Category | Details |
---|---|
Full Name | Reba Nell McEntire |
Date of Birth | March 28, 1955 |
Place of Birth | McAlester, Oklahoma, USA |
Nationality | American |
Occupation | Singer, Actress, Businesswoman |
Musical Genres | Country, Pop |
Years Active | 1975 Present |
Notable Achievements | Grammy Awards, Country Music Association Awards, Academy of Country Music Awards, Kennedy Center Honors |
Business Ventures | "Reba's Place" Restaurant and entertainment venue, acting, producing |
Website | Reba McEntire Official Website |
The building itself is a significant part of the experience. The old Masonic Temple, with its history etched into its walls, has been carefully renovated to preserve its original character while incorporating modern amenities. "Reba's Place" boasts two stories of dining space, providing ample room for guests to enjoy their meals and the live music performances that are a central part of the venue's appeal. A central stage serves as the focal point, regularly hosting a diverse lineup of musicians, ensuring a lively atmosphere that keeps the entertainment flowing.
One can't help but notice the careful consideration given to the atmosphere. While the food is, of course, paramount, the ambiance created is just as crucial. The decor incorporates memorabilia from Reba's illustrious career concerts, her time on "The Voice", movies, and more adding a personal touch and allowing fans to immerse themselves in her world. There's even a library featuring books that belonged to her mother, a touching tribute that further solidifies the connection to her roots and her family.
The menu at "Reba's Place" offers a variety of dishes designed to satisfy every palate. While specific menu items may vary, the establishment is known for its steaks and other hearty fare. Descriptions of items like marinated strawberries, angel food cakes, and vanilla whipped cream found online, further hint at the range of offerings. The restaurant also emphasizes its commitment to the local community, with the use of beef raised and slaughtered on Choctaw Nation lands. A gift shop, soon to sell items made by tribal members, enhances the cultural connection and provides a platform for local artisans.
For those seeking an authentic taste of Oklahoma hospitality, "Reba's Place" is open daily from 11:00 AM to 3:00 PM, making it a convenient spot for a midday meal. The location in downtown Atoka, a charming town with its own unique character, adds to the appeal, allowing visitors to explore the surrounding area and experience the rich culture of southeastern Oklahoma. Although hours are subject to change, the restaurant's presence has already revitalized the downtown area, bringing new life and commerce to the community.
The integration of the Choctaw Nation into "Reba's Place" goes beyond a simple partnership; it's a fundamental aspect of its identity. About half of the restaurant's 134 employees are members of a federally recognized tribe, reflecting a commitment to providing opportunities and fostering a sense of belonging. The Chief of the Choctaw Nation, Gary Batton, has expressed his hope to expand the "Reba's Place" concept to other areas of the reservation, underscoring the project's success and its potential for future growth.
The reviews of "Reba's Place" offer a glimpse into the dining experience. While reviews can vary, the restaurant holds a commendable rating of 3.3 out of 5 on TripAdvisor, placing it at #18 out of 23 restaurants in Atoka. These reviews offer valuable insights, discussing aspects like the food quality, the atmosphere, and the service, helping prospective diners make informed decisions. The general consensus is that "Reba's Place" provides a fulfilling experience for Reba fans and visitors alike.
The restaurant also provides opportunities to experience live music, it becomes a place for both local and out-of-town visitors to enjoy a meal accompanied by high-quality entertainment. The presence of a central stage is key to this, and the shows regularly feature a diverse array of talent.
One of the most interesting aspects is how the marketing was initially approached. As reported, there were very few signs advertising "Reba's Place" leading into Atoka, a testament to Reba's confidence in her brand and her audience's loyalty. The building's subtle integration into the neighborhood, blending in with the local surroundings, is an unusual approach, but it shows the trust in word-of-mouth and the desire to create a more organic connection with patrons.
During a concert at the Choctaw Grand Theater in Durant, Oklahoma, in the fall of 2021, Reba McEntire took a moment to welcome Chief Gary Batton to the stage, further solidifying the connection between the restaurant and the Choctaw Nation, highlighting the collaborative spirit that lies at the heart of the venture. The announcement of "Reba's Place" on November 29, 2021, marked a significant step in the project's realization, with anticipation building in the months leading up to its opening. The restaurant quickly became a place where locals and tourists can sample delicious food, great music, and enjoy a welcoming atmosphere.
The "Reba's Place" menu offers a variety of options, catering to a range of tastes. Customers have shared photos of the menu on social media, generating interest and giving potential visitors an idea of the offerings. With a two-story dining space and a central stage, the venue caters to a variety of events and events. The availability of beer, wine, and cocktails at the bar only enhances the experience, creating an environment for people to enjoy the space and its offerings.
Restaurantguru.com is a good place to see reviews and get information about the restaurant. Though they do not take responsibility for the menu on the website, the reviews and information there provide a helpful overview of the restaurant. It is also important to keep in mind that restaurant menus may be subject to changes, depending on location. Visiting "Reba's Place" in person or checking their website directly are the best ways to get the most current information on prices and menu items.
The restaurant is a combination of a restaurant, bar, live music venue, and retail store, all tied together by Reba McEntire's influence. It's a concept that demonstrates how a celebrity can create a business based on the elements that have made them successful, bringing their audience into a physical space and enhancing the experience. The menu is designed to match the setting, with a focus on quality and value. The most expensive menu item, the $150 tomahawk chop, suggests a premium dining experience that appeals to those looking for a special occasion meal.
If one is visiting Atoka or Southeastern Oklahoma and is a Reba fan, then "Reba's Place" is a must-visit. The blend of music, memorabilia, great food, and a warm ambiance make for a memorable visit. The library stocked with Reba's mother's books, and the gift shop are all perfect touches that make the place a true destination for fans.
With the food menu inspired by a combination of influences, and a stage to host live music, it provides a dynamic and ever-changing environment to diners. The restaurant stands as a testament to the power of a shared vision, combining the legacy of a country music icon with the rich heritage of the Choctaw Nation.


